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Antipasto Christmas Wreath | Garianne's Table

Antipasto Christmas Wreath

Antipasto Christmas Wreath

30 mins prepServes 10

Let’s get festive! Antipasto Christmas Wreath✨

10 servings

What you need

pepper

salt

⅛ salt

balsamic vinegar

⅛ balsamic vinegar

extra-virgin olive oil

⅛ extra-virgin olive oil

thyme

sage

⅛ sage

rosemary

salami

whole milk mozzarella

⅛ whole milk mozzarella

black olives

⅛ black olives

cherry tomato

⅛ cherry tomato

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Instructions

Thread the ingredients onto the skewer (order doesn’t matter). Whisk together olive oil, vinegar and salt + pepper to drizzle over the skewers. When setting up the wreath make sure to weave in your rosemary, sage, time around the plate to give it the wreath look. Enjoy!

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