Chocolate Strawberry Croissant Bake

Name: Chocolate Strawberry Croissant Bake
Yield: 2
Ingredients: • croissants, I used about 8; • strawberries, sliced; • mini chocolate chips; • 4 eggs; • 1/2 cup whole milk; • 1/2 cup heavy cream; • cinnamon sugar; • powdered sugar for topping

Serves 2

You guys loveddd the ham & cheese croissant bake so I figured I’d re-make it with a Vday twist! Details below.

2 servings

Checkout experience

Shop ingredients

Instructions

Preheat oven 350f and grease a 9×6 deep baking dish. Tear croissants in half and place in prepared pan. Cut strawberries and nestle around the croissants. In a bowl, whisk together eggs, milk, heavy cream. Pour over croissants. Sprinkle on mini chocolate chips. Finish with a some cinnamon sugar on top! Cover with foil and chill in the refrigerator for 30 minutes (or overnight). When ready, bake in oven for 20 minutes - remove foil - bake another 15! Serve with powdered sugar and enjoy!

View original recipe

Chocolate Strawberry Croissant Bake

What you need

Instructions

More recipes

Lasagna Roll-Ups with Ricotta and Sun-Dried Tomatoes

Homemade Naan

Key Lime Pie Parfaits

Creamy Tomato Soup w/ Toaster Grilled Cheese

Turkish eggs

Italian Easter bread

Homemade brunch burgers

street tacos

Decadent Salted Caramel Brownies

Crostini Christmas Tree

Sausage Gravy Breakfast Pizzas

Croissant Egg Boats