Ham & Cheese Croissant Bake

Name: Ham & Cheese Croissant Bake
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Ingredients: • croissants, I used about 8; • deli ham; • deli swiss cheese; • 4 eggs; • 1 cup whole milk; • salt + pepper to taste; • shredded cheese; • powdered sugar for topping

35 mins prepServes 8

Hopped on the viral breakfast croissant bake🥐😮‍💨 ham & swiss is my favorite breakfast sandwich so obviously I had to implement those ingredients here🔥

8 servings

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Instructions

Preheat oven 350f and grease a 9×6 deep baking dish. Tear croissants in half and place in prepared pan. Cut ham & swiss into halves and nestle around the croissants. Sprinkle on shredded cheese. In a bowl, whisk together eggs, milk, salt & pepper. Pour over croissants. Cover with foil and chill in the refrigerator for 30 minutes (or overnight). When ready, bake in oven for 20 minutes - remove foil - bake another 15! Serve with powdered sugar and enjoy!

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Ham & Cheese Croissant Bake

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