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Holiday Kale Salad | Garianne's Table

Holiday Kale Salad

Holiday Kale Salad

20 mins prepServes 2

Creamy Holiday Kale Salad

2 servings

What you need

poppy seed

garlic powder

⅛ garlic powder

paprika

pepper

iodized salt

⅛ iodized salt

extra-virgin olive oil

⅛ extra-virgin olive oil

pomegranate

1 cup pomegranate

sunflower seed

½ cup sunflower seed

avocado

garbanzo beans

⅛ garbanzo beans

cucumber

kale

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Instructions

Preheat oven 425F and line baking sheet with parchment paper. Toss your chickpeas in olive oil + spices and bake for 20 minutes. While waiting for the chickpeas, prepare you salad base: kale massaged with @LaTourangelle Olive Oil, cucumbers, avocado, sunflower seeds and pomegranate. Finish off with the chickpeas + your favorite dressing and you have a beautiful Holiday Salad!

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