One Sheet Fall Roasted Veggies35 mins prepServes 1An easy one sheet pan meal made with all the fall produce. The perfect sweet + savory combination. Crispy Brussels sprouts, perfectly cooked soft butternut squash and crunchy maple walnuts.US standardMetric-1 servings+SharePrintWhat you need1 lb brussel sprouts1 shallot1 cup walnut½ cup dried cranberries1 tbsp extra-virgin olive oil3 cup butternut squash1 pinch salt½ tsp ground cinnamon2 tbsp maple syrup1 pinch black peppercornCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
